S A L T E D C A R A M E L I C E C R E A M.
Ingredients. Makes 1 serve.
♥20g cashews
♥30ml coconut milk (canned)
♥1/2 tsp. 100% vanilla extract
♥2 medjool dates (pitted and soaked in hot water for 10 minutes)
♥1 frozen bananas
♥pinch of salt
♥1 tbsp roasted crunchy peanut butter
To Do.
1.Add all the ingredients except for the frozen bananas and PB into a blender. Whiz until nice and smooth.
2.Add the bananas and blend again until frozen smooth.
3.Spoon into bowls and top with PB!
C H O C H A Z E L N U T C O O K I E S
Ingredients. Makes 12 cookies
♥1 cup almond meal
♥1/8 tsp baking powder
♥1/4 cup Cacao powder
♥1/3 cup Mayver’s Hulled Tahini
♥1 tsp vanilla extract
♥2 tbsp maple syrup
♥2 1/2 tbsp coconut oil
♥45g dark chocolate chips
To Do.
1.Preheat oven to 170C.
2.Mix everything in one big bowl.
3.Form cookie shapes and bake for 10-15 mins.